€17.50
Our Kick-Start Blend & Houseblend in one package. Expertly put together by our master roaster in the roastery.
The Kick-Start blend is made by blending our Ethiopian and Brazilian coffees. This unique combination offers a contemporary taste of chocolate and red fruit, which ensures that you start the day well.
Our House Blend is a complex, sweet and clean espresso blend consisting of three coffee types of excellent quality. One from the region of Huila in Colombia, the other a natural from the Ethiopian region, Guij and a Brazilian pulped natural from Sul de Minas. A blend for lovers of balance and complexity.
Kick Start blend:
This blend is perfect to start your day, for both your espresso machine and our well-known filter methods.
House blend:
Ideal for all your espresso drinks, but also good to prepare with all milk recipes.
Kick Start blend:
A combination of fruity and sweet, if you ask us, the perfect blend to start your day. You can taste notes such as hazelnut, red fruit and chocolate.
House blend:
Very tasty and interesting as an espresso, but can also be used with your favorite milk recipes. This blend has both chocolate tones and fruity accents and is suitable as an all-round espresso blend.
Kick Start blend:
Country: Ethiopia & Brazil
Process Method: Natural & Pulped Natural
Producer: Oroma Family & Lauro Siquiera
Region: Guij & Sul de Minas
Roast profile: Medium
House blend:
Country: Ethiopia, Brazil and Colombia
Process Method: Natural & Pulped Natural, Washed
Producer: Oroma Family & Lauro Siquiera,
Region: Guij, Sul de Minas and Huila
Roast profile: Medium
Coffee, our passion, has a rich history that goes back far beyond the first sip. The origins of coffee are often attributed to the region of modern-day Ethiopia, where legend has it that a shepherd named Kaldi discovered the energizing powers of coffee beans when his goats began an energetic dance after eating the berries. This discovery sparked the start of a global coffee movement that has changed the way we gather, enjoy and think about drinks.
The history of coffee is steeped in adventurous stories, trade routes and cultural exchanges. From the Arab coffeehouses that emerged in the Middle East in the 15th century to the European coffeehouse culture of the 17th century, coffee brought people together to discuss, create and socialize. Today, coffee is a global phenomenon, with countless brewing methods and a wealth of flavors that are the product of centuries of evolution. Discover with us the colorful history of coffee and how this drink conquered the world and continues to inspire.
Beans from great coffee farmers with rich flavors.
