At Slick Coffee Roasters, we pride ourselves on our commitment to high-quality coffee beans, and a major part of our success is due to our valued suppliers. Today we would like to shine the spotlight on an extraordinary coffee family from the Guji region, Ethiopia, who contribute with unparalleled passion and expertise to our search for the perfect bean.
The Oromo family from Guji is known for their production of one of the world's most prized coffees, “Guji Sidamo.” Rooted in the rich soil of Guji, this Arabica coffee variety exhibits characteristic features that make it a delight for coffee lovers everywhere.
Flavor profile Coffee beans
The “Guji Sidamo” is known for its unique flavor profile, which is often characterized by:
Fruity Notes: The beans have a vibrant, fruity sweetness reminiscent of berries, citrus and sometimes even peach. These fruity notes give the coffee a refreshing and bright taste.
Floral Aromas: When brewing a cup of Guji Sidamo coffee, you are welcomed by enchanting floral aromas that awaken the senses and add a sense of sophistication to the experience.
Soft Sours: The coffee has a soft, pleasant acidity that is perfectly balanced with its fruity and floral notes, creating a harmonious flavor profile.
Medium Body: Guji Sidamo coffee usually has a medium body, meaning it is accessible to both light and dark coffee lovers.
These coffee beans, with their unique flavor characteristics, reflect the careful cultivation and harvesting methods of the Oromo family from Guji. Their commitment to preserving traditional practices and respect for the environment contributes to the exceptional quality of Guji Sidamo coffee.
When you enjoy a cup of Guji Sidamo coffee from Slick, you will taste not only exceptional taste, but also the rich heritage and passion of the coffee growers from Guji, Ethiopia. We look forward to continued collaboration and sharing more of their delicious coffee beans with our valued customers.
Would you like to try this coffee? Purchase here
Thank you from the Oromo family.
