- Purchasing fair green beans
- Roast weekly for optimal taste
- Free shipping from €25
You may have wondered, after watching your favorite latte being made, or after tasting a perfectly brewed coffee: where do baristas learn to do this?
The truth is: Make and taste until you can no longer see the coffee. If you decide to become a (home) barista today, the best place to start is by reading our articles and watching our education videos.
Also keep an eye on our site and social media because you can regularly register for our Coffee Academy. This is an initiative by Slick Coffee in response to the lack of formal education in the world of specialty coffee.
Tailored to the needs of every coffee drinker, we organize workshops where you can learn everything you need to become a (home) barista. You'll leave with expert-level knowledge to master your next preparation, and courses that will give you both the theory and practical skills to work in a café after a few days.
A home barista must be familiar with different brewing methods, from espresso and pour-over to French press and AeroPress. We will provide step-by-step guides for each of these methods, paying attention to ratio, variables, and proper extractions. Whether you're a fan of the intense flavor of espresso or the charm of a French press, we've got you covered.
At Slick Coffee Roasters we believe in continuous growth and improvement. As a home barista you can always continue to learn and discover new techniques. That's why we'll regularly share new educational content and tips, and we encourage you to ask questions and participate in our courses. Become the best barista at home with us!